Food courses can help you learn culinary techniques, nutrition basics, food safety practices, and meal planning strategies. You can build skills in flavor pairing, ingredient sourcing, and dietary adjustments for various health needs. Many courses introduce tools like kitchen equipment, recipe management software, and food photography techniques, connecting these skills to practical applications in home cooking, meal prep, and even food blogging.

University of Illinois Urbana-Champaign
Skills you'll gain: Pathology, Laboratory Testing, Pharmacology, Pharmacotherapy, Diagnostic Tests, Microbiology, Respiration, Respiratory Care, Food Safety and Sanitation, Infectious Diseases, Infection Control, Treatment Planning, Physiology, Immunology, Epidemiology, Environmental Science, Public Health
Beginner · Course · 1 - 3 Months

Yale University
Skills you'll gain: Land Management, Environmental Science, Sustainable Systems, Sustainable Development, Environment, Natural Resource Management, Environmental Engineering and Restoration, Environmental Issue, Environmental Resource Management, Environment and Resource Management, Climate Change Adaptation, Philanthropy, Social Studies, Climate Change Mitigation, Socioeconomics, Finance, Financial Analysis
Beginner · Course · 1 - 3 Months

National Academy of Sports Medicine
Skills you'll gain: Nutrition Counseling, Nutrition and Diet, Exercise Science, Sports Medicine, Nutrition Education, Physiology, Endocrinology, Stress Management, Biochemistry
Intermediate · Course · 1 - 4 Weeks

University of Illinois Urbana-Champaign
Skills you'll gain: Life Sciences, Molecular Biology, Biotechnology, Environment, Precision Medicine, Molecular, Cellular, and Microbiology, Biology, Physiology, Sustainable Development, Medical Science and Research, Environmental Science, Biochemistry, Cell Biology, Microbiology, Analysis, Computational Thinking
Beginner · Course · 1 - 3 Months

Erasmus University Rotterdam
Skills you'll gain: Aesthetics, Liberal Arts
Intermediate · Course · 1 - 3 Months

University of Illinois Urbana-Champaign
Skills you'll gain: Land Management, Supply Chain, Food and Beverage, Environmental Issue, Supply Chain Systems, Transportation, Supply Chain, and Logistics, Supply Chain Management, Supply Chain Planning, Production Process, Production Planning, Supply And Demand, Production Management, Environment and Resource Management, Market Dynamics, Economics, Resource Utilization, Technology Solutions, Consumer Behaviour, Emerging Technologies
Intermediate · Course · 1 - 4 Weeks

Peking University
Skills you'll gain: Oral Comprehension, English Language, Language Competency, Interpersonal Communications, Communication, Language Learning, Vocabulary, Grammar, Culture
Mixed · Course · 1 - 3 Months

University of Colorado Boulder
Skills you'll gain: Sustainable Development, Sustainable Design, Sustainable Systems, Sustainable Technologies, Sustainable Business, Organizational Leadership, Corporate Sustainability, Strategic Leadership, Environmental Resource Management, Business Leadership, Sustainable Architecture, Environment and Resource Management, Environmental Issue, Environment, Land Management, Climate Change Adaptation, Building Design, Climate Change Mitigation, Energy and Utilities, Economics
Build toward a degree
Intermediate · Course · 1 - 3 Months

Stanford University
Skills you'll gain: Nutrition Education, Cooking, Meal Planning And Preparation, Nutrition and Diet, Nutrition Counseling, Pediatrics, Food and Beverage, Working With Children, Food Quality Assurance And Control, Environmental Issue, Decision Making
Beginner · Course · 1 - 3 Months

University of Michigan
Skills you'll gain: Electric Power Systems, Mechanical Engineering, Thermal Management, Engineering, Energy and Utilities, Physics, Engineering Analysis, Materials science, Process Engineering, Plant Operations and Management, Physical Science, Process Analysis, Engineering Calculations, Environmental Issue
Beginner · Course · 1 - 3 Months

National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Nutrition Education, Sports Medicine, Exercise Science, Scientific Methods, Health Assessment, Psychology
Beginner · Course · 1 - 4 Weeks

Skills you'll gain: Clinical Practices, Diagnostic Tests, Anatomy, Pathology, Physiology, Oncology, Oral Health, Nutrition and Diet, Microbiology, Medical Terminology
Beginner · Course · 1 - 4 Weeks