Chevron Left
Back to Stanford Introduction to Food and Health

Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
34,166 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

MM

Aug 23, 2017

This course helped me a lot in order to understand about the importance of planning a good meal. It would be even amazing to have recipes at the end that more vegan and also without the use of sugar

CN

May 14, 2021

Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.

Filter by:

9076 - 9100 of 9,722 Reviews for Stanford Introduction to Food and Health

By Deleted A

•

May 7, 2017

very interesting

By Ahmed T

•

Jun 19, 2016

wonderful course

By Alexandra B

•

Feb 3, 2016

Very informative

By Jean-Luc S

•

Jan 21, 2016

Very interesting

By TIHFEUA M A B

•

Aug 8, 2025

Super j'ai aimé

By Alberto E F C

•

May 8, 2023

excelente curso

By Aisha S o A

•

Jul 12, 2021

nice and useful

By Roxana B

•

Jun 24, 2020

excelente curso

By pop s

•

Apr 11, 2024

it good course

By Phyllis A

•

Jun 12, 2023

Very educative

By Mosab A

•

Nov 2, 2022

دورة رائعة جدا

By Luis C P V

•

Jun 1, 2020

Good but short

By Ali A

•

Sep 9, 2019

good i like it

By Peter T Z

•

Aug 12, 2023

very helpfull

By sherry n

•

Jan 8, 2023

good material

By marina a h

•

Mar 22, 2020

useful course

By Nuamah A K M

•

Apr 9, 2018

great course.

By Marina T

•

Feb 27, 2025

Основы основ

By FERNANDO L

•

Jan 23, 2025

Muy Practico

By somaia a

•

Aug 30, 2024

Thank you 😊

By Hiếu N

•

Sep 13, 2022

Nice course

By Mohini C

•

Aug 10, 2022

it was good

By DR. N K

•

Jul 14, 2021

good know it

By Jerry T G C

•

Nov 22, 2020

great course

By IMANE E B

•

Feb 27, 2016

very helpful