Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
MM
Aug 23, 2017
This course helped me a lot in order to understand about the importance of planning a good meal. It would be even amazing to have recipes at the end that more vegan and also without the use of sugar
CN
May 14, 2021
Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.
7276 - 7300 of 9,722 Reviews for Stanford Introduction to Food and Health
By Annier G R
•Jul 6, 2020
Excellent!
By Pereverzeva A
•Jun 30, 2020
Excellent!
By Brenda V C V
•May 31, 2020
Excellent!
By Mercedes G B
•May 5, 2020
Love it!!!
By Anastasia K
•May 3, 2020
Extra good
By Erik M V O
•Apr 24, 2020
very good.
By Deepak N P
•Apr 21, 2020
Very nice
By Barbara B
•Apr 14, 2020
great info
By Matias S
•Apr 11, 2020
muy bueno!
By Zee B
•Apr 10, 2020
Thank you!
By Navneet
•Mar 18, 2020
marvellous
By Ogunmola O S
•Dec 18, 2019
Excellent.
By Apoorv S
•Aug 17, 2019
awesome!!!
By Santiago d m
•Apr 28, 2019
Excellent!
By Yolly M
•Mar 22, 2019
Wonderful!
By Aarón S
•Feb 6, 2019
Excelente!
By Alisha S
•Jun 5, 2018
Excellent!
By Dipannita K
•Mar 19, 2018
Beautiful!
By Vanda J
•Dec 15, 2017
Very strai
By Oscar M S
•Nov 15, 2017
Muy bueno!
By Salvador A
•Nov 7, 2017
excellent!
By Lorena L
•Oct 21, 2017
Brilliant!
By Chenzi Z
•Jan 9, 2017
Very Nice!
By Aga K
•Dec 22, 2016
Fenomenal!