Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
MM
Aug 23, 2017
This course helped me a lot in order to understand about the importance of planning a good meal. It would be even amazing to have recipes at the end that more vegan and also without the use of sugar
CN
May 14, 2021
Really good as an introductory guide to general human nutrition. Gives great insights on cooking, planning meals and health diet habits. It's a rather short course with actually impactful information.
7576 - 7600 of 9,722 Reviews for Stanford Introduction to Food and Health
By Gabrielle C
•May 14, 2021
AMAZING
By Abdulwadood
•Feb 15, 2021
So nice
By Andrea T G
•Nov 17, 2020
LOVE IT
By Haidy M S
•Sep 9, 2020
جيد جدا
By Islamiat A A
•Aug 18, 2020
5 stars
By NISA F
•Aug 1, 2020
Awesome
By Monica F
•Jul 12, 2020
Great!!
By Ade N
•Jun 6, 2020
Love it
By Cindy D N
•Jun 6, 2020
Love it
By Ася Т
•Jun 3, 2020
Love it
By Marta J P P
•Jun 1, 2020
Great!!
By Italo U
•May 19, 2020
Perfect
By Annisa K
•Apr 22, 2020
awesome
By Angie G
•Jun 8, 2019
great t
By Alan T
•Mar 27, 2019
ghghbhb
By MUHAMMAD S
•Mar 27, 2019
adipole
By Laura E I
•Jan 28, 2019
EXELENT
By Thainá S
•Sep 29, 2018
perfect
By Egwari L N
•Sep 11, 2018
awesome
By Scott L
•Aug 24, 2018
Concise
By Olena M
•Jun 2, 2018
perfect
By Edna L S R
•May 31, 2018
Great!!
By Nancy P G G
•Apr 15, 2018
Anazing
By Laucrecia W P
•Mar 13, 2018
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