Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University
About the Course
Top reviews
EB
Aug 16, 2022
This was definitely worth participating in. I really liked watching Maya cook at the end with her kids. It was so adorable and I'm looking forward to trying out a few of the recipes in the future.
NK
Feb 25, 2019
It was very informative course. It could have more quizzes and assignments. The way things were explained in the course was quiet interesting. Keep it up!! course. I really like this way of education.
6226 - 6250 of 9,697 Reviews for Stanford Introduction to Food and Health
By Christie C
•Nov 7, 2020
Great course, thank you!
By Nikhil K S
•Sep 25, 2020
Certificate Kaise milega
By Md N
•Jun 1, 2020
Very informative course.
By Susana V L
•Apr 13, 2020
It was very instructive.
By Nguyệt H
•Apr 10, 2020
Essential and practical.
By Christopher R B
•Apr 7, 2020
Very informative course.
By Venkatesh K
•Feb 19, 2020
Execellent for beginners
By Milica S
•Feb 9, 2020
simple and super helpful
By Chaitra N
•Feb 1, 2020
very informtive and good
By Mohamed A M
•Jan 28, 2020
amazing one very helpful
By Amr A a f
•Oct 23, 2019
Thank you for everything
By Bárbara C
•May 26, 2019
Excelente até o momento.
By Miguel S C
•Apr 9, 2019
Great useful information
By Mukesh J
•Mar 8, 2019
nyc course ,very helpful
By Evelyn K
•Feb 13, 2019
Love this very practical
By Zac P
•Jan 5, 2019
Very interesting course.
By Marysol B
•Jun 6, 2018
Excelent!! very helpful.
By Lisa B
•Apr 9, 2018
Interesting information!
By Sharmeen K
•Dec 5, 2017
it was a good experience
By nawaf a
•Nov 9, 2017
VERY VERY VERY USEFUL!!!
By Wendy R
•Aug 2, 2017
I liked the course, it I
By Yizhou S
•Jul 13, 2017
Nice and simple, thanks!
By Mazharul h
•May 21, 2017
.
I am very much grateful
By Shiela M K
•Apr 7, 2017
Fun and exciting course!
By jiaqi L
•Mar 4, 2017
内容比较少,制作很精致,强烈推荐。
美国人做饭真懒